BAKED APPLES

            6 large baking apples
            2 tablespoons lemon juice
            ½  cup raisins
            ½  cup chopped pecans
            ½  teaspoon cinnamon
            ½  teaspoon pumpkin pie spice
            Maple syrup

Heat oven to 350°.

Core apples and slice ½ off top.

Brush exposed flesh of apples with lemon juice.

Place apples in pan.

Combine raisins, cinnamon, and pumpkin pie spice.

Fill center of apples with mixture, drizzle on apples.

Bake approximately 45 minutes.