VEAL
CASINO This recipe won me raves when I cooked it for my first appearance at Trump Plaza Hotel & Casino. |
Lightly
dust the chops with flour. In a large skillet, melt the oil and
butter. Sauté the chops on each side for approximately 4 minutes per
side, depending on thickness. Remove to a heated platter and
keep warm. |
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Page last updated: Monday, April 29, 2002 04:13 PM ET |
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