CHOCOLATE DIPPED PRETZEL RODS

White

Melt 2 squares of almond bark in microwave as directed on package.

Dip a ¼" to ½" pretzel roll in mixture, then roll in sugar sprinkles.

Let set on wax paper before wrapping.

Dark

Melt 6 ounces of dark semi-sweet chocolate chips and ½ teaspoon of shortening.


Dip a ¼" to ½" pretzel roll in mixture, then roll in crushed candy cane bits.

Let set on wax paper before wrapping.