APPLE PUDDING

            1 cup sugar
            1 cup flour
            1 teaspoon baking soda
            ¼ teaspoon salt
            ¼ teaspoon cinnamon
            ¼ teaspoon nutmeg
            ¼ teaspoon all spice
            1 unbeaten egg
            ¼ cup melted butter
            2½ cups apples, peeled, cored, chopped

Pre-heat oven and butter 12" x 8" casserole and bake at 350° for 30 minutes.

Mix dry ingredients, add butter, egg. Continue mixing. Add Apples.

Makes 6 - 8 servings.